Oxymels are food as medicine in action. Our small-batch artisanal process is true to the craft of herbalism and gives life to a vibrant culinary tonic. Add this dynamic condiment and ingredient to your next meal. Learn more about the health benefits of Oxymel here.
Oxymel: [ox·y·mel] comes from Latin meaning a mixture of acid and honey. This ancient concept of the healing power of food has been adapted over the years by combining botanicals to suit differing health needs and create a great-tasting and versatile culinary ingredient.
Use as both condiment and ingredient
Drizzle on Green Salads or sautéed Greens
Sprinkle on Roasted Sweet Potatoes and Winter Squash