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Marinated Albacore with Capers and Oxymel


INGREDIENTS

  • 1 tablespoon lemon juice
  • 1 tablespoon lemon zest 
  • 2 garlic cloves, minced
  • 2 1/2 tablespoons RR&Co. Wild Greens & Citrus Oxymel
  • 1 teaspoon Dijon mustard
  • 1/4 cup drained capers 
  • 1/3 red onion, shaved
  • Fresh cracked pepper 
  • 1 can of albacore tuna, drained and flaked

INSTRUCTIONS

Whisk first 5 ingredients in medium bowl. Mix in capers, red onion and pepper. Gently fold in tuna. Serve with crackers or on lettuce.